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Middle East Journal of Digestive Diseases، جلد ۱۴، شماره ۴، صفحات ۴۰۴-۴۰۹

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عنوان انگلیسی Mortality Trends of Gastrointestinal, Liver, and Pancreaticobiliary Diseases: A Hospital-Based Prospective Study in the Southeast of Iran
چکیده انگلیسی مقاله Background: Gastrointestinal (GI), liver, and pancreaticobiliary diseases, in addition to the high health care utilization, account for a significant proportion of disability and death in Iran. We aimed to assess the incidence of in-hospital mortality for the total GI, liver, and pancreaticobiliary diseases in all hospitals in Kerman, Iran. Methods: In a cross-sectional study from May 2017 to April 2018, we collected the data of in-hospital death records due to GI, liver, and pancreaticobiliary diseases in all hospitals in Kerman city. GI and liver diseases were classified into three main categories: 1. Non-malignant GI diseases, 2. Non-malignant liver and pancreaticobiliary diseases, and 3. GI, liver, and pancreaticobiliary malignancies. All data were analyzed using SPSS software, version 22 (IBM). Results: Of 3427 in-hospital mortality, 269 (7.84%) deaths were due to GI, liver, and pancreaticobiliary diseases, of which 82 (30.48%) were related to non-malignant GI disorders, 92 (34.20%) to the non-malignant liver and pancreaticobiliary diseases, and 95 (35.31%) were associated with GI, liver and pancreaticobiliary malignancies. Most patients were male (62.08%), and the most common age was between 60-80 years (40.5%). GI bleeding occurred in 158 (58.73%) patients, and variceal bleeding was the most common cause (28.48%). Additionally, cirrhosis was reported in 41 out of 92 (44.56%), and hepatitis B infection (HBV) was the most common cause of cirrhosis among 17 out of 41 (41.46%). Conclusion :Our results show that gastric, colorectal, and pancreatic cancers and cirrhosis due to HBV were the most common causes of mortality associated with GI, liver, and pancreaticobiliary diseases in the hospitals of Kerman.
کلیدواژه‌های انگلیسی مقاله Gastrointestinal Tract, Liver, Pancreas, Mortality, Iran

نویسندگان مقاله | Mohammad Javad Zahedi
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Sara Shafieipour
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Mohammad Mahdi Hayatbakhsh Abbasi
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Mohsen Nakhaie
Colorectal Research Center, Shiraz University of Medical Sciences, Shiraz, Iran


| Mohammad Mehdi Lashkarizadeh
Department of Internal Medicine, School of Medical Sciences, Azad University, Shahroud, Iran


| Farbood Noorbini
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Mohammad Hasan Baghaei
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Abbas Pourjafari
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Ebrahim Aminian
Clinical Research Development Unit, Afzalipour Hospital, Kerman University of Medical Sciences, Kerman, Iran


| Fatemeh Karami Robati
Gastroenterology and Hepatology Research Center, Institute of Basic and Clinical Physiology Sciences, Kerman University of Medical Sciences, Kerman, Iran


| Azam Dehghan



نشانی اینترنتی http://mejdd.org/index.php/mejdd/article/view/2664
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کد مقاله (doi) 10.15171/middle east j di.v14i4.2664
زبان مقاله منتشر شده en
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نوع مقاله منتشر شده Original Article
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