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JCR 2016
جستجوی مقالات
دوشنبه 24 آذر 1404
Iranian Journal of Ichthyology
، جلد ۱۱، شماره ۳، صفحات ۰-۰
عنوان فارسی
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Dietary Effects of major plantain (<i>Plantago major</i> L.) extraction on hematological, biochemical indices-indices and innate immune system in Common carp (<i>Cyprinus carpio</i>) fingerlings
چکیده انگلیسی مقاله
AbstractMajor plantain (Plantago major) is belonged to Plantaginaceae family, traditionally it was used commonly in folk medicine for skin poultices on wounds, sores, or insect stings. This study was investigated the effect of different levels of major plantain extraction on hematological, biochemical and immunological indices in common carp (Cyprinus carpio). Common carp fingerlings (N=240, 18.69±2.09g) were randomly distributed in 12 tanks (3 treatments in 3 replicates). The fingerlings were fed with 0 (as control), 0.1, 0.5 and 1% major plantain extract for 45 days. At the end of the experiment, blood samples were taken from the caudal vein, and some hematological (RBC, HCT, Hb, MCV, MCH, MCHC, WBC, Lymphocyte, Monocyte, Neutrophil) factors, serum biochemical (Glucose, AST, ALT, ALP) and immunological (Total Ig, Globulin, Albumin, Total protein) indices-indices were evaluated. There were no significant differences in RBC, HCT, MCV, ALP, AST, ALT, Total protein, Albumin and total Immunoglobulin concentrations and also Monocytes, lymphocytes and neutrophils between treatments fed different levels of major plantain extract and the control group (P>0.05). Hb, MCH, MCHC, globulin levels in treatment fed with 0.1% major plantain extract was remarkably higher than other groups (P<0.05). Glucose level in treatments fed with 0.1 and 1% major plantain extract were not remarkably different from each other (P>0.05), but were significantly higher than two other groups (P>0.05). Finally, due to positive effect of major plantain extract at the level of 0.1% on some hematological indices-indices and the immune responses in common carp, it can be suggested to use major plantain extract to promote immune system in common carp.
کلیدواژههای انگلیسی مقاله
Major plantain,Innate immune,Biochemical contents,Extraction,Common carp
نویسندگان مقاله
| Abdul Bashir WAHIDI
Faculty of Agriculture, Kunduz University, Kunduz, Afghanistan.
| Noorullah ZAHID
Faculty of Agriculture, Kunduz University, Kunduz, Afghanistan.
| Mohammad Aiob MANSOOR
Faculty of Agriculture, Kunduz University, Kunduz, Afghanistan.
| Hamed PAKNEJAD
Department of Aquaculture, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
| Mohammad SUDAGAR
Department of Aquaculture, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
| Ali JAFAR
Department of Aquaculture, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
| Ali SHABANY
Department of Aquaculture, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
نشانی اینترنتی
http://ijichthyol.org/index.php/iji/article/view/1028
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زبان مقاله منتشر شده
en
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Articles
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