این سایت در حال حاضر پشتیبانی نمی شود و امکان دارد داده های نشریات بروز نباشند
صفحه اصلی
درباره پایگاه
فهرست سامانه ها
الزامات سامانه ها
فهرست سازمانی
تماس با ما
JCR 2016
جستجوی مقالات
جمعه 21 آذر 1404
Health Education and Health Promotion
، جلد ۱۲، شماره ۴، صفحات ۷۱۳-۷۱۹
عنوان فارسی
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Perceived Stress and Eating Disorders in Iranian Nurses
چکیده انگلیسی مقاله
Aims:
Stressful conditions can lead to increased emotional and mental distress. This study aimed to evaluate perceived stress and eating disorders among a sample of Iranian nurses.
Instrument & Methods:
This
cross-sectional
study was conducted on 149 nurses from hospitals in Bojnurd City, Iran.
Eating disorders
and
perceived stress
were assessed using the valid Persian version of the Eating Disorders Scale and the valid Persian version of the
Perceived Stress
Scale, respectively.
Findings:
The nurses exhibited moderate to high levels of perceived stress. Overall eating disorder and anorexia nervosa scores were higher among single individuals compared to married ones. Overall eating disorder scores were elevated in individuals without personal experiences of illness or without experiences of losing family members due to illness, while bulimia scores were higher in nurses who had experienced the loss of family members due to illness compared to those without such experiences. Significant correlations were observed between the overall eating disorder (r=0.20, p=0.01) and anorexia nervosa (r=0.38, p<0.001) and physical activity level and age.
Conclusion:
The nurses demonstrate moderate to high levels of perceived stress, and their overall eating disorder is significantly correlated with their physical activity level and age.
کلیدواژههای انگلیسی مقاله
Perceived Stress Scale,Eating Disorders,Nurses
نویسندگان مقاله
S.H. Hosseini |
Department of Health Education and Promotion, Faculty of Health, North Khorasan University of Medical Sciences, Bojnurd, Iran
R. Rajabzadeh |
Department of Community Medicine, Faculty of Medicine, Sabzevar University of Medical Sciences, Sabzevar, Iran
R. Alizadeh |
Faculty of Public Health, North Khorasan University of Medical Sciences, Bojnurd, Iran
Z.S. Sangsefidi |
Department of Nutrition, Faculty of Public Health, North Khorasan University of Medical Sciences, Bojnurd, Iran
نشانی اینترنتی
https://hehp.modares.ac.ir/article_2578_c51ffdef03eb09c1c98bf2e854204f7a.pdf
فایل مقاله
فایلی برای مقاله ذخیره نشده است
کد مقاله (doi)
زبان مقاله منتشر شده
en
موضوعات مقاله منتشر شده
نوع مقاله منتشر شده
برگشت به:
صفحه اول پایگاه
|
نسخه مرتبط
|
نشریه مرتبط
|
فهرست نشریات