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Journal of Agricultural Science and Technology، جلد ۲۱، شماره ۱، صفحات ۱۴۳-۱۵۲
عنوان فارسی ارزیابی رشد، عملکرد و بهبود عمرانباری ژنوتیپ های گوجه فرنگی در نیجریه
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عنوان انگلیسی Evaluation of Tomato Genotypes Growth, Yield, and Shelf Life Enhancement in Nigeria
چکیده انگلیسی مقاله Nine tomato genotypes (‘NACGRAB-1’, ‘NACGRAB-2’, ‘NACGRAB-3’, ‘NACGRAB-4’, ‘NACGRAB-5’, ‘NACGRAB-6’, ‘NACGRAB-7’, ‘NACGRAB-8’and ‘NACGRAB-9’) from the National Centre for Genetic Resources and Biotechnology (NACGRAB), Ibadan, Nigeria; with four commercial varieties (‘Petomech’, ‘Uc 82B’, ‘Yolince’ and ‘Derica’) and two landraces (‘Ekwunato’ and ‘Tomato Mmiri’) were evaluated for their agronomic performance in a derived savannah region. Morphological and floral data were collected on them. At maturity, forty tomato fruits, each from five selected genotypes, were immersed in 0.1, 0.2, and 0.3 g L-1 AgNO3 varying concentrations of silver/neem (Azadirachta indica) solutions and a control to study the storability of the fruits. During storage, number of days to 10, 50, and 100% fruit rot incidences were monitored on the treated fruits. ‘NACGRAB-7' took the longest number of days to 10, 50, and 100% fruit rot and was significantly different from the other genotypes. The lowest number of days to fruit rot was obtained from 'NACGRAB-6'. Solution-B containing (8 g L-1 neem extract plus 0.2 g L-1 AgNo3) had the highest number of days to 10 and 50% fruit rot. The fruits that were not treated rotted faster than the treated fruits.
کلیدواژه‌های انگلیسی مقاله Azadirachta indica,Fruit rot,Fruit storability,nanotechnology,Silver neem solution
نویسندگان مقاله V. N. Onyia |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

U. P. Chukwudi |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

V. C. Ogwudu |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

A. I. Atugwu |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

S. C. Eze |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

C. O. Ene |
Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

S. Umeh |
Physiology Laboratory, Department of Crop Science, University of Nigeria, Nsukka, Nigeria.

نشانی اینترنتی https://jast.modares.ac.ir/article_16255_9593345bc661e339131f035cb476c656.pdf
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