این سایت در حال حاضر پشتیبانی نمی شود و امکان دارد داده های نشریات بروز نباشند
صفحه اصلی
درباره پایگاه
فهرست سامانه ها
الزامات سامانه ها
فهرست سازمانی
تماس با ما
JCR 2016
جستجوی مقالات
پنجشنبه 20 آذر 1404
Iranian Journal of Public Health
، جلد ۴۲، شماره ۱، صفحات ۳۳-۳۸
عنوان فارسی
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Epidemiology of Typhoid Fever in Iran during Last Five Decades from 1962-2011.
چکیده انگلیسی مقاله
Typhoid fever is one of the most important infectious diseases transmitted by contaminated food and water. This study aimed at epidemiological features of disease during the last five decades, over the period from 1962-2011.A retrospective cross-sectional study was conducted using typhoid fever national surveillance data.The highest incidence of typhoid fever was registered in 1965 with 133.4 /100,000 cases/year and the lowest in 2011 with 0.52/100,000 cases/year. Typhoid fever incidence in Iran had three phases. Before the year 1969, with high incidence >100 (phase 1), the period between 1969-1996 with medium (10-100), (Phase 2) and the phase 3 has inaugurated from 1996 until now with low incidence rate less than 10 /100,000. Kermanshah Province was the most infected area. Most cases were occurred in warm months in 2010. Of 196 (31%) cases were under 15 years old whom were more affected. 53.6% of total cases in 2010 were female and 56.6% stayed in rural area. In 2010, 27.8% cases were confirmed. Among positive cases, the sources of culture were 46.8% stool, 37.2% blood, 14.6% urine and 1.2% bone marrow. Following treatment, 97.8% of cases were recovered completely and in 1.6% of cases had experienced complications and only 0.6% of confirmed cases have been died.As a result of development in socio-economic condition in Iran, the typhoid fever incidence has been dramatically declined from high (133.4/100,000 cases/year) in 1965 to low (0.52/100,000 cases/year) in 2011.
کلیدواژههای انگلیسی مقاله
نویسندگان مقاله
حسین معصومی اصل | hossein masoumi asl
center for communicable disease control, ministry of health and medical education, tehran, iran ; food microbiology research center, tehran university of medical sciences, tehran, iran.
سازمان اصلی تایید شده
: وزارت بهداشت درمان و آموزش پزشکی (Ministry of health and medical education)
محمد مهدی گویا | mohammad mehdi gouya
محمود نبوی | mahmood nabavi
نوشین عقیلی | nooshin aghili
نشانی اینترنتی
http://ijph.tums.ac.ir/index.php/ijph/article/view/4781
فایل مقاله
فایلی برای مقاله ذخیره نشده است
کد مقاله (doi)
زبان مقاله منتشر شده
en
موضوعات مقاله منتشر شده
نوع مقاله منتشر شده
Articles
برگشت به:
صفحه اول پایگاه
|
نسخه مرتبط
|
نشریه مرتبط
|
فهرست نشریات