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Iranian Journal of Basic Medical Sciences، جلد ۲۰، شماره ۴، صفحات ۳۳۸-۳۴۹
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عنوان انگلیسی Why whey? Camel whey protein as a new dietary approach to the management of free radicals and for the treatment of different health disorders
چکیده انگلیسی مقاله The balance between free radicals and antioxidants is an important factor for maintaining health and slowing disease progression. The use of antioxidants, particularly natural antioxidants, has become an important strategy for dealing with this cause of widespread diseases. Natural antioxidants have been used as therapeutic tools against many diseases because they are safe, effective, and inexpensive and are among the most commonly used adjuvants in the treatment of several diseases. Camel whey protein (CWP) is considered a strong natural antioxidant because it decreases oxidative stress, enhances immune system function, and increases glutathione levels. The structure of CWP is very similar to that of other types of whey protein from different types of milk. CWP contains many components, such as lactoferrin (LF), lactalbumin, lactoglobulins, lactoperoxidase, and lysozyme, and is rich in immunoglobulins. However, in contrast to other WPs, CWP lacks β-lactoglobulin, the main cause of milk allergies in children. The components of CWP have many beneficial effects, including stimulation of both innate and adaptive immunity and anti-inflammatory, anticancer, antibacterial, and antiviral activities. Recently, it has been shown that CWP and its unique components can facilitate the treatment of impaired diabetic wound healing. However, the molecular mechanisms underlying the protective effects of CWP in human and other animal disorders are not fully understood. Therefore, the current review presents a concise summary of the scientific evidence of the beneficial effects of CWP to support its therapeutic use in disease treatment and nutritional intervention.
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نویسندگان مقاله جمال بدر | gamal badr
zoology department, faculty of science, assiut university, 71516 assiut, egypt|laboratory of immunology amp; molecular physiology, zoology department, faculty of science, assiut university, 71516 assiut, egypt


نانسی رمضان | nancy ramadan
zoology department, faculty of science, assiut university, 71516 assiut, egypt|animal health research institute, assiut branch. assiut, egypt


لیلا سید | leila sayed
zoology department, faculty of science, assiut university, 71516 assiut, egypt|laboratory of immunology amp; molecular physiology, zoology department, faculty of science, assiut university, 71516 assiut, egypt


بدر m بدر | badr m badr
department of radiation biology, national centre for radiation research and technology ncrrt , atomic energy authority, egypt


hossam m عمر | hossam m omar
zoology department, faculty of science, assiut university, 71516 assiut, egypt


zeliha selamoglu | zeliha selamoglu
department of biology, faculty of arts and sciences, nigde university, nigde, turkey
نشانی اینترنتی http://ijbms.mums.ac.ir/article_8573.html
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زبان مقاله منتشر شده en
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نوع مقاله منتشر شده Review Article
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