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JCR 2016
جستجوی مقالات
جمعه 28 آذر 1404
Crop Breeding Journal
، جلد ۷، شماره ۲، صفحات ۶۷-۷۳
عنوان فارسی
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Pomological attributes among Iranian sour pomegranates (Punica granatum L.)
چکیده انگلیسی مقاله
Pomegranate is one of the most important horticultural crops in Iran. Fruit pomological characterization has usually been used for the assessment of pomegranate germplasm, and is a crucial step before the beginning of any molecular study. In spite of the commercial importance of Iranian pomegranate fruit worldwide, little information is available on the attributes of some of its genotypes. In this two-year study, 15 pomological attributes of 38 sour pomegranate genotypes growing in Markazi province were evaluated. A great variability was found among pomegranate genotypes in fruit weight and size, calyx size, 100 arils (g), total soluble solid contents, peel thickness, crack sensitivity, aril adhesion to the skin, aril colour, aril juiciness and seed hardiness. Some genotypes were notable for their various characteristics. For example,"6-3-S"genotypes with large fruit and good aril yield, red color, juicy aril, soft seeds, slight adhesion of the aril to the skin and low sensitivity to cracking is promising genotype for food processing and marketing. A greater part of variance was counted by traits such as calyx diameter, calyx length, fruit length, fruit weight and aril weight that showed wide variability among accessions and could be utilized for future breeding programs.
کلیدواژههای انگلیسی مقاله
Pomegranate, Pomology, Fruit, Iran
نویسندگان مقاله
Tayebeh Basaki |
Department of Agricultural Science, Payame Noor University, I.R of IRAN
Mojtaba Khayam Nekouei |
Faculty of Biological Science, Tarbiat Modares University,Tehran, Iran.
Sakineh Faraji |
Agricultural and Natural Resources Research Center of Markazi Province, Arak, Iran
Mehrshad Zeinalabedin |
Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO), Karaj, Iran.
Parisa Yazdanpanah |
Department of Plant Sciences, Faculty of Biological Sciences, Kharazmi University, Tehran, 15719-14911,Iran
نشانی اینترنتی
http://cbjournal.areo.ir/article_116514_0581f71227708511b6ac8bc87d4ff0f2.pdf
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اشکال در دسترسی به فایل - ./files/site1/rds_journals/388/article-388-639668.pdf
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