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JCR 2016
جستجوی مقالات
جمعه 28 آذر 1404
Iranian Biomedical Journal
، جلد ۱۱، شماره ۲، صفحات ۱۳۱-۱۳۵
عنوان فارسی
گزارش اولیه از باکتری های تولید کننده آمینو اسید دهیدروژناز وابسته به NAD+ جدا شده از خاک
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Preliminary Report of NAD+-Dependent Amino Acid Dehydrogenase Producing Bacteria Isolated from Soil
چکیده انگلیسی مقاله
Amino acid dehydrogenases (L-amino acid: oxidoreductase deaminating EC 1.4.1.X) are members of the wider superfamily of oxidoreductases that catalyze the reversible oxidative deamination of an amino acid to its keto acid and ammonia with the concomitant reduction of either NAD+, NADP+ or FAD. These enzymes have been received much attention as biocatalysts for use in biosensors or diagnostic kits to screen amino acid metabolism disorders such as phenylketonuria (PKU), maple syrup urine disease (MSUD), homocystinuria (HCY) and hyperprolinemia. This study was aimed to isolation and screening of novel amino acid dehydrogenases from soil bacteria. Methods: The enzyme producing bacteria were selected among L-methionine and L-phenylalanine utilizers isolated from soil by thin layer chromatography, activity staining and confirmed by enzyme assay. Bacterial strains were identified by phenotypic and biochemical characteristics. The steady-state kinetic studies of enzymes were also performed. Results: In total of 230 tested strains, four of them were recognized as amino acid dehydrogenase producers that belong to species of Pseudomonas, Citrobacter and Proteus. They exhibited the desired NAD+-dependent dehydrogenase activities toward L-isoleucine, L-methionine, L-cysteine, L-serine and L-glutamine in oxidative deamination reaction. The specific activity of L-isoleucine dehydrogenase, L-methionine dehydrogenase and L-glutamine dehydrogenase for oxidative deamination of L-isoleucine, L-methionine and L-glutamine were 1.59, 1.2 and 0.73 U/mg, respectively. The Kcat /Km (s-1.mM -1) values in these strains were as follows: L-isoleucine, 113.6, L-methionine, 62.05 and L-glutamine, 95.83. Conclusion: This is the first report of occurrence a specific isoleucine dehydrogenase, glutamine dehydrogenase and methionine dehydrogenase in bacteria.
کلیدواژههای انگلیسی مقاله
Amino acid dehydrogenase, Amino acid, Bacteria, Enzyme
نویسندگان مقاله
حمید شهباز محمدی | hamid shahbaz mohammadi
اسکندر امیدی نیا | eskander omidinia
عباس صاحبقدم لطفی | abbas sahebghadam lotfi
رضا صغیری | reza saghiri
نشانی اینترنتی
http://ibj.pasteur.ac.ir/browse.php?a_code=A-10-1-87&slc_lang=en&sid=en
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